I never thought that sushi can taste so fresh as the one serve in Restaurant Park. Silky, melt in your mouth... a wonderful experience for tasting each fish with its own unique texture and delicacy. As for the bibimbap, unusual and creative, sackful of textures and flavours, every bite was a treat. No need to say more, look at the pictures how each dish is prepared with care and finesse. Don't you think it's worth a visit?
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| Horse Mackerel and Torched Salmon Belly Nigiri |
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| Bibimbap - Multigrain Rice with Assorted Vegetables topped with Tofu |
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| Sashimi - Salmon Belly, Pink Snapper, Big Eye Tuna, Butterfish, Half Peak, Amberjack, and Sweet Shrimp |
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| Dipping sauces - Asian sauce, Carrot and Ginger sauce, Edamame and Basil Sauce |
378 avenue Victoria
Westmount, QC
H3Z 2N1
514-750-7534
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